2. Lee and Maria’s
Originally a small roadside stand, Lee and Maria’s has grown into a beautiful market that sells fresh local produce, which also comes in the form of cold-pressed juice. Pick up dairy and eggs, and even have your whole order delivered.
Ever wonder what a hydroponic greenhouse looks like? A sneak peek into DelFresco (shown in the episode) allows you to see how these farmers are extending Ontario’s growing season.
4. The Butcher of Kingsville
Specializing in responsibly raised meats from Ontario, this butcher offers a large range of different cuts, including steaks that are dry-aged at the shop. Watch for their new restaurant, opening next door.
Devan’s ceviche includes fresh fish with plums and spicy ingredients. Put together your own fiery, fruit-accompanied version using what’s fresh at the market and a recipe from our collection as inspiration.
Strawberries & Cream with Coffee-Blended Whisky
Traditionally, dessert is served with hot coffee, but we suggest savouring the sweet-tart flavours of strawberries with whipped (or ice) cream and cold-brew whisky.