These Fruit Tarts Are All We Want to Eat This Summer
Peaches, cherries, blueberries, strawberries, apricots: summer fruit is a riot of gorgeous colour. We’re spoiled for choice in the thick of the season, so make the most of it with these artful and delicious desserts.
Strawberry & Matcha Tart
Use the smallest, ripest berries you can find, and decorate your tart with something green, like lemon balm, mint or a sprig of lavender.
Peach & Blackberry Tart
If you’re lucky enough to have a blackberry bush in your backyard, decorate your tart with a sprig or two of foliage.
Melon & Mascarpone Tart
A mixture of multicoloured melon balls makes an easy and stunning tart topper. Use a melon baller to get perfect rounds.
Apricot, Plum & Almond Tart
Tumble the apricots, plums and almond slices asymmetrically on top of your tart for a modern look, and redistribute the fruit once slices are cut.
Decadent Chocolate Fruit Tart
Surround the edge of the tart with cherries, and scatter the blueberries within the cherry border so everyone gets their share.
