These Fruit Tarts Are All We Want to Eat This Summer

Peaches, cherries, blueberries, strawberries, apricots: summer fruit is a riot of gorgeous colour. We’re spoiled for choice in the thick of the season, so make the most of it with these artful and delicious desserts.

Strawberry & Matcha Tart

Strawberry & Matcha Tart

Use the smallest, ripest berries you can find, and decorate your tart with something green, like lemon balm, mint or a sprig of lavender.

Peach & Blackberry Tart

If you’re lucky enough to have a blackberry bush in your backyard, decorate your tart with a sprig or two of foliage.

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Melon & Mascarpone Tart

A mixture of multicoloured melon balls makes an easy and stunning tart topper. Use a melon baller to get perfect rounds.

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Apricot, Plum & Almond Tart

Tumble the apricots, plums and almond slices asymmetrically on top of your tart for a modern look, and redistribute the fruit once slices are cut.

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Decadent Chocolate Fruit Tart

Surround the edge of the tart with cherries, and scatter the blueberries within the cherry border so everyone gets their share.

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