We use cookies and similar technologies to improve user experience, and analyse activities and performance. For more information, please see our Privacy Policy.
Recipe Detail Page
Classic Punch
Holiday 2013
Makes approx. 10 servings
To a punch bowl, add 1 cup Cognac, 1 cup lemon juice, ½ cup port, 1 cup Simple Syrup (recipe follows), 2 cups cranberry juice, 1 cup chilled orange pekoe tea and 1 cup soda water. Add ½ cup each chopped green apples, pears, limes and strawberries. Stir. Ladle into glasses with ice, distributing fruit.
Makes approx. 10 servings
SIMPLE SYRUP
Combine equal parts sugar and boiling water, stir to dissolve. Store in refrigerator until chilled.