Beer Punch

Temps des Fêtes 2013
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food and drink

BY: Michelle P. E. Hunt and Laura Panter

To a pitcher, add 4½ cups/3 bottles of beer (light ale or lager), 2 cups lemonade, 1 cup ginger beer. Add sliced lemons, limes and chopped mint.

Pour into cups with ice, distributing fruit evenly.

Makes approx 10 servings