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Recipe Detail Page
Strawberry Watermelon Sunshine
Summer 2015
Fresh and bright, our creation of rum, citrus, mint and watermelon is finished with light Strawberry Sorbet. It can also be made for a whole party in a punch bowl for easy serving!
In a cocktail shaker filled with ice, add 1½ oz rum, ½ oz lime juice, ½ oz Simple Syrup (recipe follows), ½ cup (125 mL) diced fresh watermelon and 10 mint leaves, torn. Shake very hard and strain into a wine glass filled with ice. Top with 2 tbsp (30 mL) Strawberry Sorbet (recipe follows) and garnish with a strawberry and watermelon skewer.
Makes 1 drink
SIMPLE SYRUP
Combine equal parts sugar and boiling water; stir until sugar has dissolved. Store in fridge until chilled.
