Kosher wines are made from vitis vinifera grapes (think Cabernet Sauvignon, Merlot, Zinfandel, Chardonnay…) like any other fine wine; the only difference is their production follows Jewish dietary laws known as “kashrut.” For a wine to be labelled Kosher, it must be produced by practicing Jewish winery workers from harvest through to bottling; yeasts, fining agents or other additives used must also be Kosher. (Wines labelled Kosher for Passover and Mevushal have additional production requirements.)

Whether for Sabbath dinners, gifts or Hanukkah, Purim, Passover, Yom Kippur, Rosh Hashanah and Sukkot celebrations, explore our collection of Kosher products.