We use cookies and similar technologies to improve user experience, and analyse activities and performance. For more information, please see our Privacy Policy. 
Recipe Detail Page
Pineapple Eggnog
Holiday 2005
With only 1 egg and pineapple juice replacing cream, this is a lighter drink. Without the alcohol, it can be served for breakfast.
Serves 8
2 cups pineapple juice
1 tbsp freshly squeezed lemon juice
1 egg
4 ice cubes
¼ cup dark rum
¼ cup orange flavoured liqueur such as Grand Marnier
1. Place all the ingredients in a blender. Blend until smooth and serve.
Serves 8
