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Recipe Detail Page
Whisky Sour (The Classic)
Summer 2020
Probably the most versatile classic, the Whisky Sour easily fits in just about anywhere, from casual hangs to fancy celebrations. Plus, it’s delicious.
Makes 1 drink
THE CLASSIC
Add 2 oz whisky, ¾ oz lemon juice, 1 tsp (5 mL) superfine sugar, an egg white and 6 ice cubes to a cocktail shaker and do a hard shake for 60_seconds. Strain into a small wine glass.
Makes 1 drink
