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Recipe Detail Page
The Vineyard Mojito
Early Summer 2016
To a tall glass, add 6 green seedless grapes, sliced, along with 4 lime wedges, 12 mint leaves, torn, and 1 oz Simple Syrup (recipe follows). Muddle. Fill the glass with ice and add 1 oz Anejo Blanco rum and 4 oz dry sparkling wine. Stir to mix. Garnish with a skewer of frozen grapes.
Makes 1 drink
SIMPLE SYRUP
Combine equal parts sugar and boiling water. Stir until sugar has dissolved, transfer to glass container and store in fridge until chilled.
