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Recipe Detail Page
Pistachio Alexander
Holiday 2021
I can’t think of a more delicious spin on a classic cocktail. The pistachio flavour comes from pistachio syrup, the kind used to flavour coffee. Both Torani and Monin brands make a version—they’re available at some coffee shops, coffee suppliers and online.
Makes 1 cocktail
1. Prepare glasses with Pistachio & White Chocolate Garnish (see below). Glasses may be prepared up to 2 hours in advance and held in the fridge until ready to serve.
2. In a cocktail shaker filled with ice, combine 1 oz 18% cream, 1 oz pistachio syrup, 1/2 oz white crème de cacao and 1 1/4 oz amber rum. Shake and strain into prepared glass and sprinkle a little crushed pistachio overtop.
Makes 1 cocktail
