We use cookies and similar technologies to improve user experience, and analyse activities and performance. For more information, please see our Privacy Policy. 
Recipe Detail Page
Late-Night Latte
Spring 2016
Almond milk is a combination of ground almonds and water. With its creamy texture and slightly nutty taste, it is a great dairy substitute and works well to smooth out the bitterness of coffee. Try serving this cocktail as a dessert—it’s satisfying and not too heavy after a meal.
Makes 1 drink
To a cocktail shaker filled with ice, add 1 oz Kahlua, ½ oz brandy, 2 oz chilled coffee and 2 oz almond milk. Shake and strain into a tall glass with ice. Top with whipped cream and dust with cinnamon.
Makes 1 drink
