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Recipe Detail Page


Earl Grey Sparkle
Early Summer 2022
The subtle but distinct addition of bergamot gives Earl Grey tea it’s signature flavour. We create a simple syrup with the tea to pair with fresh lemon and Prosecco.
Makes 1 cocktail
1. To a flute, add 1/2 oz fresh lemon juice and 1/2 oz Earl Grey Tea Syrup (recipe follows). Top with 5 oz chilled Prosecco and garnish with a lemon twist.
Makes 1 cocktail
EARL GREY TEA SYRUP
To a saucepan, add 1 cup (250 mL) water, 1 cup (250 mL) sugar and 4 Earl Grey tea bags. Bring to a boil, stirring, until the sugar dissolves. Allow to cool and discard tea bags. Cover and store, refrigerated, for up to 3 weeks.
Makes enough for 16 drinks