The spicy, sweet smoothness eases out over a long finish, as touches of plum and spice gradually build on the palate. Certain to raise a few voices over the excellent price, too.
A distillery that continues to produce coveted whiskies, the 1783 proposes classic vanilla, toffee and sweet corn tones with a hint of toasted coconut for good measure. Medium bodied, the finish holds for an extended stay.
One taste will reveal the incredible depth of rich, sweet layers intertwined with the robust rye. As the initial spiciness subsides, look for cherry, clove and smoke to flow over the finish.