Recipe Detail Page

To a cocktail shaker, add 1 whole kiwi, peeled and chopped. Using a muddler or a long spoon, crush the kiwi. Fill the shaker with ice and add 1 1⁄2 oz vodka,1⁄4 oz lemon juice, 1⁄4 oz simple syrup* and 2 oz white cranberry juice. Shake sharply and strain into a Martini glass. Garnish with a fresh kiwi slice.

*To make simple syrup, cook equal parts sugar and water over medium heat until sugar is dissolved. Cool and refrigerate.