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Warm Autumn Punch

Warm Autumn Punch

Autumn 2017

By: Michelle P. E. Hunt Laura Panter
Makes about 12 servings

1 bottle (750 mL) Spicebox Pumpkin
2 cups (500 mL) fresh (cloudy) apple juice
2 cups (500 mL) pear juice
1 cup (250 mL) pineapple juice
2 cups (500 mL) cranberry juice
2 oz lemon juice
2 oz maple syrup
zest of 1 whole lemon
zest of 1 whole orange 
3 cinnamon sticks

To a saucepan, add 1 bottle (750 mL) Spicebox Pumpkin, 2 cups (500 mL) fresh (cloudy) apple juice, 2 cups (500 mL) pear juice, 1 cup (250 mL) pineapple juice, 2 cups (500 mL) cranberry juice, 2 oz lemon juice, 2 oz maple syrup, the zest of 1 whole lemon, the zest of 1 whole orange and 3 cinnamon sticks. Warm, but do not boil, for 15 to 30 minutes before serving.

Makes about 12 servings

What to Serve

  1. Spicebox Pumpkin Whisky
    750 ml bottle
    $31.60

    $31.60

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