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Retro Cream Soda & Sherbet Punch

Retro Cream Soda & Sherbet Punch

Early Summer 2017

By: Victoria Walsh

This punch-sized grown-up version of a float is enough to serve a crowd.

Makes 8 servings

2 cans (each 473 mL) Crazy Uncle Hard Cream Soda, chilled
2 cups (500 mL) club soda, chilled
2 tbsp (30 mL) freshly squeezed lemon juice
8 scoops lime sherbet (preferably without colouring)
1 to 2 limes, sliced into rounds

1 Chill a small punch bowl. Just before serving, remove punch bowl from the fridge. Pour in cream soda, club soda and lemon juice. Stir to mix. Top with sherbet. Stir once. Taste and add more club soda, if you like. Garnish, and enjoy immediately.

Makes 8 servings
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