Founder Wolfgang Blass has been making wine in South Australia since 1966. This chardonnay is matured with French oak to create a balanced and generous flavour profile. Enjoy aromas and flavours of tropical fruit and citrus, with notes of toasty, buttery oak. Serve with seafood, veal tenderloin or pumpkin ravioli.
NOTE: Prices subject to change without notice. Prices include container deposit fees where applicable. All products may not be available in all stores. Select products may be available to customers in limited quantity. Value Added Products are subject to limited availability and may not be included with online purchases. Earn 1 AIR MILES® Reward Mile for every $30* spent each month. *Excluding HST, container deposit, and charity donations. AIR MILES® for online purchases will be awarded on the date of shipment and not the date of order. The above-noted alcohol content may differ from the alcohol content displayed on the bottle label due to the timing of changes in vintage dates or production lot codes. Customers are advised to read the bottle labels to confirm the actual alcohol content of their purchases. The vintage year displayed on the product image may differ from the stock available in stores and online.
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