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Product Details
Widely used for cooking and baking, this Marsala is made with traditional wine-making methods and aged for at least two years on oak barrels. Intense amber colour with a persistent and pleasant aroma of dried figs with hints of plum. The palate is round with sweet and honeyed notes. Ideal paired with Tiramisu!
Taste Profile
- FlavoursNutty, Raisin, Caramel
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
- Alcohol/Vol18%
- Made InSicily, Italy
- ByCarlo Pellegrino
- Sugar Content114 gram per Litre
- VarietalMarsala
Product Details
Widely used for cooking and baking, this Marsala is made with traditional wine-making methods and aged for at least two years on oak barrels. Intense amber colour with a persistent and pleasant aroma of dried figs with hints of plum. The palate is round with sweet and honeyed notes. Ideal paired with Tiramisu!
Taste Profile
- FlavoursNutty, Raisin, Caramel
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
- Alcohol/Vol18%
- Made InSicily, Italy
- ByCarlo Pellegrino
- Sugar Content114 gram per Litre
- VarietalMarsala
Ratings & Reviews
NOTE: Prices subject to change without notice. Prices include container deposit fees where applicable. All products may not be available in all stores, and the vintage year displayed on the product image may differ from the stock available in stores and online. Select products may be available to customers in limited quantity. The LCBO may reject an order if it appears that you are attempting to circumvent an order limit for products with limited quantities. Value Added Products are subject to limited availability and may not be included with online purchases. Promotional offers are available online only, in limited quantity and while supplies last. The above-noted alcohol content may differ from the alcohol content displayed on the bottle label due to the timing of changes in vintage dates or production lot codes. Customers are advised to read the bottle labels to confirm the actual alcohol content of their purchases.
