Tina Pfaffmann is a fourth-generation winemaker who took over and renamed her family-run winery in 2000. This tasty wine is nicely balanced, with peach, floral and mineral notes and mouthwatering acidity. It's a good choice for schnitzel cordon bleu or fish and chips. (Vintages panel, Sept. 2017)
Tina Pfaffmann is a fourth-generation winemaker who took over and renamed her family-run winery in 2000. This tasty wine is nicely balanced, with peach, floral and mineral notes and mouthwatering acidity. It's a good choice for schnitzel cordon bleu or fish and chips. (Vintages panel, Sept. 2017)
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