Initial inhalations detect lots of vibrant, salty, maritime aromas, including seaweed, coastal brine and smoke; aeration introduces deft traces of oak, Sherry, honey and dried fruits. Palate entry is acidic, clean, vigorous and properly oily; midpalate highlights include bittersweet flavors of toffee, cocoa bean, light honey and oak resin. Ends up long, spirity, clean and salty. Score - 90-95. (Wine Enthusiast, Dec. 31, 2009)
Highland Park 40-Year-Old Orkney Island Single Malt Scotch Whisky
- Release Date:
- February 25, 2021
- 750 mL bottle
- Made In:
- Scotland, United Kingdom
- Highland Distillers Ltd.
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