The Filu 'e Ferru' distilled liquor, called 'Acquavite di Sardegna' in Italian, has Sardinian origins. Translated literally, its name means 'iron wire'. The name dates back to a couple of centuries ago and comes from the method of hiding the distilled liquor from law enforcement bodies in the Prohibition period, when the spirit was produced clandestinely. Different to other liquors on the market, this Filu 'e Ferru is produced from the distillation of selected Vernaccia pomaces. Left to ferment in specific containers, they undergo a first distillation with vapour current only after one month of fermentation. After a long resting period that lasts for around two months they are distilled again, but in discontinuous copper, paying attention to the separation between head and tails in the distilled liquor. Only the heart, the most refined part of the product, is destined for bottling. Transparent, clear, with typical sents of Grappa, with excellent flavours of Vernaccia. A unique thanks to its savoury flavour, delicateness and softness. The essence of Vernaccia is identified within it.
Filu 'e Ferru
- 700 mL bottle
- Made In:
- Sardinia, Italy
- Silvio Carta Srl
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NOTE: Prices subject to change without notice. Prices include container deposit fees where applicable. All products may not be available in all stores, and the vintage year displayed on the product image may differ from the stock available in stores and online. Select products may be available to customers in limited quantity. Value Added Products are subject to limited availability and may not be included with online purchases. Promotional offers are available online only, in limited quantity and while supplies last. The above-noted alcohol content may differ from the alcohol content displayed on the bottle label due to the timing of changes in vintage dates or production lot codes. Customers are advised to read the bottle labels to confirm the actual alcohol content of their purchases.