Here Primitivo, known in California as Zinfandel, is treated to four months in French oak barrels, bringing notes of toasty vanilla to a juicy core of ripe red fruit, plum and licorice. Hints of spicy pepper and orange pekoe tea ramp the complexity up a notch. Great for a steak salad with tomatoes and burrata. (Vintages panel, Jan. 2020)
Pietra Pura Mandus Primitivo di Manduria 2018
Primitivo
PRODUCT DETAILS
- Release Date:
- January 9, 2021
- 750 mL bottle
- Alcohol/Vol:
- 13.8%
- Made In:
- Puglia, Italy
- By:
- Rocca delle Macìe
- Sugar Content:
- 14 g/L
- Sweetness Descriptor:
- D - Dry
- Style:
- Full-bodied & Smooth
- Varietal:
- Primitivo
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