Aged 12 months in a 50-50 combo of French and American oak, this is plush and full with oodles of rich blackcurrant fruit and a sprinkling of cocoa. Nice balance throughout, too. Perfect for roast beef and root veggies. (Vintages panel, Nov. 2019)[The California State Fair did not include a tasting note. This wine was also awarded a Double Gold and Best of Class of Appellation.] Score - 99. (California State Fair, 2019)
Havens Cabernet Sauvignon 2017
Cabernet Sauvignon/Petit Verdot
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