Made from a combo of Cabernet Franc, Cabernet Sauvignon, Malbec and Merlot that harkens back to classic Bordeaux, this wine was aged for 16 months in American oak. Look for big, dark fruit along with savoury herbs, baking spices and espresso notes, and pour with grilled lamb.[The Sunset International Wine Competition did not include a tasting note.] Score - 92. (Sunset International Wine Competition, 2020)
Dixie & Bass Red Blend 2018
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