The 2014 Sant'Antimo Cabernet Sauvignon Olmaia is dark and powerful, showing depths of black currant and plum sauce and complemented by notes of sage, tobacco and crushed stone. It floods the palate with silky textures, polished yet youthfully tense, the fruits leaning more toward the red spectrum with inner herbal and earth notes, as grippy tannins slowly mount toward the close. The finish is long and structured, tugging at the senses with minerals and zesty acids, while leaving hints of menthol and savory spice. It's worth tasting the Olmaia today for its primary fruit, though the best is yet to come. Drinking window: 2022-2030. Score - 93. (Eric Guido, vinous.com, June 2020)
Col d'Orcia Olmaia Sant'Antimo Cabernet Sauvignon 2014
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