To taste, the wine is a glossy, glinting fresh red cherry pie with undertones of soft young herbs. Four Pinot Noir clones (predominantly MV6), 30 days on skins, 10% new French oak for six months.
BK Skin Bones Pinot Noir 2019
- 750 mL bottle
- Made In:
- South Australia, Australia
- Bk Wines Pty Ltd
- Pinot Noir
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