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Recipe Detail Page

White Sangria

White Sangria

Early Summer 2013

By: Michelle P. E. Hunt and Laura Panter
Makes 8 to 10 drinks

To a pitcher or punch bowl, add 4 oz of any fruit-flavoured vodka, 1 bottle (750 mL) white wine, 2 oz lemon juice, 2 oz simple syrup (equal parts water and sugar boiled and refrigerated), 2 cups clear apple juice, 1 cup sliced green grapes, 1 cup sliced green apples, 1 lemon, sliced. Stir to mix and chill. Before serving, add 1 cup ginger ale. Pour into glasses with ice, distributing fruit evenly.

Makes 8 to 10 drinks
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