Fine cedar oak on the nose, along with macadamia nuts, opulent stone fruits, a mineral, waxy touch, and a clean, floral edge. In the mouth there's a taut acidity and mineral focus, yet ample finesse with its silky-soft texture and biscuity sweetness. Drinking Window: 2018-2023. Score - 94. (decanter.com, April 28, 2018)
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