Pouring light gold, delicate aromas of clementine, vanilla and oat cereal meet your nose. A light, smooth entry of Manuka honey, yellow apple and hints of cinnamon and orange zest glide across the palate. The gentle finish has a warm bite. Great partnered with biscotti, lemon meringue pie, roasted almonds or fresh sushi.
Akashi Red Blended Whisky
- 500 mL bottle
- Made In:
- Shimonoseki Exports Company
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