'Gravity' refers to Flat Rock's gravity-fed system that reduces the energy required to move wine through the winery. It's also a nice nod to the weight they place on their commitment to sustainable winemaking. This is a perennial joy, offering sour cherry, strawberry, sweet spice and a touch of underbrush. Great for Thanksgiving dinner, or grilled lamb with root vegetables. (Vintages panel, Nov. 2018)
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