The Grillo grape is the flagship of our grape varieties. For these vines, we have chosen the highest hill in order to exalt Grillo's freshness and flavour. We put the wine into tonneaux to protect its essence, giving it delicate notes of oak and acacia. Such good care for a wine is the symbol of western Sicily. This wine showcases the perfect marriage of intensity and elegance. A generous bouquet and a natural delicacy highlight this delicious organic wine. The most refined fish and vegetable-based pastas are the perfect match for this wine. The hallmark dish to pair with Grillo is grilled swordfish. Quite surprising how Grillo can insert itself seamlessly into the flavours of Sicilian cuisine.