This eclectic red blend - 32% syrah/30% merlot/18% cabernet sauvignon, 15% cabernet franc, 5% baco noir - gives up aromas of charred toast and smoke, mixed spice and flecks of dark cherry/berry fruit. It glides over the palate with great aplomb showcasing delicious palate flavours of black briary berry and blueberry intertwined with excellent tang and a lip-smacking aftertaste. This sips nicely on its own and pours exceptionally well with grilled red meat. Score - 90. (Vic Harradine, winecurrent.com, May 20, 2019)
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