We use cookies and similar technologies to improve user experience, and analyse activities and performance. For more information, please see our Privacy Policy. 
Recipe Detail Page
Melted Onions
Autumn 2024
Preheat oven to 425°F (218°C). Peel and cut three small onions in half crosswise (through their equator) and place halves in 6 small ramekins. Generously season with salt and pepper, and bake for 20 to 30 minutes, until soft. Melt 1 tbsp (15 mL) butter and brush over onion tops. Bake until deeply golden, up to 40 minutes.
