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Hurricane Punch

Hurricane Punch

Summer 2024

By: Victoria Walsh

A classic New Orleans cocktail featuring passion fruit makes an excellent starting point for a delicious summery punch. The recipe is fairly flexible so feel free to drop the rum for an alcohol-free sipper. Or experiment and try cutting the recipe in half or doubling it, depending on the size of your drinks’ dispenser and guest list.

 

Makes 14 1/2 cups (3.625 L) for 15 cocktails

1 1/2 cups (375 mL) dark rum
1 1/2 cups (375 mL) white rum
8 cups (2 L) passion fruit juice
2 cups (500 mL) orange juice
1/2 cup (125 mL) freshly squeezed lime juice, about 4 to 6 limes
1/2 cup (125 mL) freshly squeezed lemon juice, about 3 large lemons
1/2 cup (125 mL) grenadine
Sliced citrus for garnish

 

1. Pour rums, passion fruit, orange, lime and lemon juices into a large pitcher. Stir in grenadine and citrus slices. Refrigerate until chilled. Serve punch in tall glasses over lots of ice.

 

Makes 14 1/2 cups (3.625 L) for 15 cocktails
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