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Recipe Detail Page
Cantina Spritz
Early Summer 2023
Inspired by the Spagett, this twist on an Aperol Spritz uses Mexican beer instead of Prosecco, as well as Campari and fresh grapefruit to add a little bittersweet complexity.
Makes 1 drink
12 oz Mexican beer, such as Modelo Especial (LCBO 418590, 6 pk)
1 oz red bitters, such as Campari (LCBO 277954)
1 1/2 oz fresh red grapefruit juice
1 small wedge grapefruit, well washed
1. Open beer bottle and pour out 3 oz.
2. Refill bottle by slowly pouring in Campari and grapefruit juice. Garnish by wedging a small wedge of grapefruit into neck of bottle, and serve.
Makes 1 drink
