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Easter Wines Under $25
An Easter Menu Wine Pairings Guide
Learn What to Pair With Your Easter Menu
Whether you're serving traditional devilled eggs, roast lamb or quiche — and even for when you're just indulging in a chocolate treat — we have wines to match whatever is on the menu.
Discover and shopEaster Cocktail Ideas
Rhubarb Punch
To a punch bowl or large pitcher, add 1 cup rhubarb ginger syrup, 1½ cups spiced rum, ½ cup lime juice, 2 cups pineapple juice and 2 cups cranberry juice. Add 2 cups strawberries, sliced, 1 cup chopped pineapple and 1 cup dried cranberries. Pour into 8 glasses with ice, distributing fruit evenly.
Mix it with Rosemont Spiced RumSparkling Wine Topped With Peeps and Chocolate Martini
Create an Easter Champagne cocktail with Peeps by adding this bright marshmallow into a glass of sparkling wine. Or shake ½ oz chocolate liqueur, 1 oz crème de cacao, ½ oz peppermint schnapps, ½ oz vodka and 2 ½ oz half-and-half cream in a cocktail shaker filled with ice. Strain into an Easter egg.
Mix it with Peller Family Reserve Radiance Bubbles VQAA Fluffy Bunny-Themed Cotton-Tail Gimlet
Muddle ¼ cup (60 mL) chopped cucumber in a cocktail shaker. Add 1½ oz gin, ½ oz store-bought elderflower cordial, ¾ oz lime juice and ⅓ dropper foam enhancer. Shake for 30 seconds, add 4 ice cubes and shake 15 more seconds. Fine-strain into a coupe glass and garnish with a cucumber spear.
Mix it with Drumshanbo Gunpowder Irish GunNew Products for Spring
Easter Menu Ideas
12 Delightful Desserts
Chocolate and lemon and cream, oh my! We've gathered lots of springtime delights so you can whip up something dreamy like this Tres Leches Layer Cake. Plus, we have plenty more sweets, too.
Get these recipesBrunch in Bloom
Make a fun contemporary brunch featuring playful spins on classics. Invite friends and family to sample dishes that are sure to become your new go-to favourites.
Pick and choose from this menuOpa!
This Easter menu boasts company-pleasing dishes — from roast lamb to a sumptuous dessert — that capture the best of Greek, Cypriot and Mediterranean flavours.
Serve up this feast

