Some wines are made for sipping, while others really come to life when paired (and balanced) with food. Enjoy our latest Vintages New Release wines with one of these hand-picked Food & Drink recipes.
Piled-High, Dip-Inspired Asiago-Artichoke Salad
Ham and Caramelized Pineapple Tart
Grilled Flank Steak and Mushrooms with Compound Brown Butter
Charcuterie Nachos
Dumpling Salad with Zucchini Ribbons, Snow Peas & Spicy Sesame Dressing
Pasta Alla Norma
Danish Fish Cakes
Self-Basting Turkey & Make-Ahead Red Wine Gravy
Slow-Roasted Lamb Shoulder and Root Vegetables & Gremolata
Ham & Cheese Hot Cross Buns with Chive Butter
Barbaresco-Braised Beef with Cacio e Pepe Polenta
Tres Leches Layer Cake