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Agency Stores in Small Communities
Create a warm welcome with a tasting table of seasonal antipasti.
Get the recipe »
Local staples asparagus and mushrooms make sensational starters.
This favourite from Jack's Gastropub is ideal with reds from Lake Erie North Shore.
Glossy cider-glazed apples top thyme-spiked cheese in this easy twist on tarte tatin where rich Camembert takes the place of pastry.
For you next wine and cheese, try The Cheese Cellar's perfect local platter.
Nearly effortless, this soup is fantastic for brunch.
Barbecues act like ovens when you use the indirect method of cooking. This French-style roast cooks beautifully by this method.
A stuffed, buttery turkey for a casual Thanksgiving meal.
If freshly pulled carrots are available, julienne a few to cook along with the beans.
The Hubb's quick-roasted chicken is pan-fried first for maximum juiciness.
Layer this succulent fruity in a glass jar for a twist on the typical.
Send your guests home with these decadent treats.
Make the Localista Food Truck's scrumptious steak sandwich at home!
A sprinkle of fresh coriander on a heap of fragrant curried onions looks alluring, and then a single taste proves that these are delicious.
Try this recipe for Pan-seared Rainbow Trout with Potato and Lovage Velouté and Raw Asparagus Salad.
Wanda's Pie in the Sky melds tart cranberries with sweet pears.
For a pre-dinner bite, Quesadillas can be prepped and wrapped tightly in plastic wrap for a few hours, ready to pan-fry when guests arrive.
Capture all the flavours of a Quebec réveillon dinner in a mini burger.
A perfected classic from Lakeside Bakery.
A delicious dish that you can serve warm or at room temperature.
A frrom-scratch brunch classic from Peninsula Ridge Estates Winery.
Inn on the Twenty's simple, flavourful supper.
A delicious local-lamb dish from the Butcher of Kingsville.
Cambridge Mill Inn's steamed mussels served with crusty bread.
Local squash has all the festive flavours of an Ontario harvest.
Pie pops from Sweet and Savoury Pie Company make great appetizers!
Pie Plate Bakery & Café's thin crust pizza is topped with local fruit.
Tortière from The Pie Plate & Café makes a savoury dinner.
A savoury autumn pie from Life of Pie in Ottawa.
Wine and whisky mix up for this tart-sweet cocktail.
A trendy mocktail with local flair.
Get the non-alcoholic mocktail »
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