½ medium mango, cubed
1½ oz blanco tequila
1 oz freshly squeezed lime juice
1 oz Bols Mango liqueur
- In a cocktail shaker, muddle half of the chopped mango.
- Add ice, tequila, lime juice and mango liqueur, and shake vigorously.
- Strain in a double old-fashioned glass filled with crushed ice.
- Garnish with mango cubes and stir well.