3 lemon wedges
1 oz Simple Syrup*
2 oz fresh (cloudy) apple juice
2 oz ginger beer (or ginger ale)
Sprig of fresh oregano
- To a highball glass, add lemon wedges and Simple Syrup. Muddle.
- Fill the glass with ice and add apple juice and ginger beer (or ginger ale). Stir to mix.
- Garnish with a sprig of fresh oregano.
1 cup water
2 cups sugar
Bring water to a boil. Add sugar and stir constantly until sugar is dissolved. Remove from heat. Cool the syrup and use immediately or pour into a covered jar and refrigerate for up to a month.