With both of these cocktails,a gentle muddling is all that’s needed. If you don’t own a muddler, simply use the end of a wooden spoon.
FRESH IS BEST
Cocktails, like food, taste best when made with fresh ingredients such as mint, basil and freshly squeezed juice.
SIP THEM WITH
Appetizers, sliders, satay chicken, tacos, spicy seafood.
1. JOSE CUERVO ESPECIAL SILVER
Smooth enough to sip neat, this tequila is great to have on hand as our days – and cocktails – grow sunnier. It’s peppery with hints of orange peel.
2. HAVANA CLUB DRY 7 YEARS OLD
Whether mixing up a Mojito or a refreshing Daiquiri, this rum is the perfect base. It’s smooth, rich and spicy with vanilla notes.
3. HAVANA CLUB AÑEJO 3 AÑOS
Break out your muddler and raise a Mojito to spring. This flavourful rum exudes tropical fruit flavours, with spicy notes and a pleasant finish.
This month's featured tequila cocktails: