St. Patrick's Day Menu & Party Ideas
Here's everything you need to know to host an Irish pub night at home.
Recreate the warm welcome of an Irish pub with a festive St. Patrick's Day celebration — without leaving the house! Gather all of your best mates and make some magic with this roundup of our favourite traditional drinks and dishes.
Some Tips for an Authentic Pub Experience
1. Keep it lively with Irish music — add in a few traditional dance moves, and you've got a ceilidh, a friendly Gaelic jamboree.
2. Take your time with that Guinness. A proper pint can take up to three minutes to pour!
3. Comfort and craic (meaning "fun" or "a good laugh") are at the heart of the Irish pub experience.
4. Traditional pub fare is hearty for a reason — not only is it comforting, but eating before and while you drink is also a great way to enjoy responsibly.
Classic Beers
Toast the day with one of these Irish brews – all of these make a great house beer for an at-home pub-night!
Irish Whiskey
Brush up on your knowledge of Irish Whiskey so you'll have lots to chat about while sipping on these fantastic finds.
Celebratory Cocktails
Toast the occasion with one of our favourite St. Patrick's Day cocktails.
Irish Ginger
Fancy a celebratory cocktail? Simply dress up your favourite Irish whiskey with a zesty mix of ginger beer and fresh citrus. Try it with Tullamore Irish Whiskey.
Irish Manhattan
An Irish twist on the classic Manhattan, this cocktail is smooth, balanced and perfect for sipping at a spring celebration. Try it with Jameson Caskmates Irish Whiskey
Irish Coffee
Get cozy with a steaming mug of this sweet, warm java. It's a fantastic post-parade libation. Try it with Bushmills Malt 10 Year Old
Irish-Inspired Dishes
This traditional feast is excellent for both a buffet-style or sit-down meal.
Brown Bread with Cashel Blue Cheese
This classic bread is synonymous with Irish cooking and is more commonly known as soda bread in North America. Our version is delicious with Irish blue cheese.
Colcannon
A traditional Irish peasant side dish, colcannon is a mix of cabbage and potatoes (of course).
Seared Beef Tenderloin with Spiced Guinness Reduction
This recipe has all the best elements of a sumptuous Irish stew — beef, beer and potatoes — but the upscale result makes it dinner-party worthy.
Share
