Argentine Feast

The Beauty of the Blend

Whether it’s capturing the best of a variety of different grapes or mixing bold spices into the filling for meaty empanadas, Argentines know their stuff. For instance, the country’s winemakers have taken its now-famous Malbec grape and, through creativity and innovation, created intriguing Malbec blends that make wine fans feel as if they’re discovering it all over again. You could call these blends Malbec 2.0!

Empanadas are a favourite snack food throughout Latin America. These flaky pastries are stuffed with meat or vegetables and then baked or fried. They're delicious dipped in Chimichurri Sauce.


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