Spring Is In
Find perfect pairings for delicious seasonal recipes.
Sauvignon Blanc Dazzles With Plant-Based Soup
Beaujolais Blooms With Pickled Radishes
Pair Bread & Butter with Pomegranate, Pickled Radishes & Onions with Georges Duboeuf Beaujolais AOC.
Fresh Spring Rolls Pair With Dry Whites
Pair Fresh Vegetable & Noodle Spring Rolls with Chili-Garlic Hoisin with Peller Family Vineyards Dry White.
Match Local Cheese With Jammy Reds
Pair Local Cheese Plate with Dried Apricots, Nuts & Fresh Bread with Masi Costasera Amarone Classico DOC. Look for Ontario cheeses such as Celtic Blue, Monforte Toscana and flavoured Thunder Oak Gouda.
Sauvignon Blanc Loves Vegan Risotto
Shiraz Stands Up to Spring Lamb
A Spring Bubbles Cocktail
Pour Grey Goose Vodka and St-Germain Elderflower Liqueur with rosé bubbly to create a seasonal cocktail.