Never mind the trend for including exotic and unusual botanicals. This gin shines with tried-and-true infusions like cassia, nutmeg and juniper. Top with a splash of tonic water and garnish with a grapefruit twist.
Hand-picked Georgian Bay juniper defines this Ontario gin. It’s backed by a mélange of citrus, pine and cardamom aromas. Top your G&T with a strip of orange peel.
The company that elevated tequila continues to outdo itself with another trendy fruit liqueur. Ripe Ataulfo mango is embellished with notes of citrus, pineapple and peach. Try it on ice cream.
This masterful blend of whiskies is infused with Madagascar bourbon vanilla. Flavours of caramelized sugar and vanilla shine through. Try it neat with our Caramel Corn Icebox Cake for dessert.
This cider may sound old school, but it’s ever so hip and hails from the heart of Toronto. Its zesty, spicy apple pie flavours are delicious with pork.
Pilsner beer doesn’t get more classic than this — it’s literally the original. Fresh and hoppy, it’s great for summer sipping, and the flavour cuts through savoury dips, like our White Bean Bagna Cauda.
Ripe black and red fruit aromas are rounded out by a palate of plum, spice and licorice. This wine is a reliable match to summer food favourites (namely barbecue and charcuterie).
Refresh your perception of rosé wines with this sipper from France’s Rhône region. Made from Grenache, Syrah and Cinsault grapes — which embody southern French wines — the result is juicy but dry.
Here’s a luscious, juicy local wine that’s meant for summer sipping. The crisp red apple, honeysuckle and orange rind notes are a perfect complement to something sweet, like our Watermelon Gazpacho.
Cherry and raspberry aromas, with smoky notes and bright berry flavours, make this a match for flavourful barbecue fare, like Grilled Pork Loin with Grilled Watermelon, Grilled Corn, Edamame & Lime Salsa.
Candied fruit aromas with citrus and honeysuckle notes infuse this wine with the spirit of summer. It’s so delicious with dessert, we used it to dress a red fruit salad.
If you’re a fan of rich, buttery white wine like Chardonnay, this South African blend is worth a sip. Fragrant and complex, it includes Viognier, Chenin Blanc and Grenache Blanc grapes.
This just in — a quintessential Californian Chardonnay! Flavours of lemon drop, yellow plum and melon make it a sublime summer sipper. Enjoy it with buttery lobster or crab, or grilled chicken.
Tawse Winery is a highly acclaimed member of the Niagara community. With notes of cherry, earth, cedar and spice, this recently arrived red demonstrates why. Savour it with grilled lamb or seared tuna.