To a cocktail shaker filled with ice add whisky, lime juice and apricot juice. Shake and strain into a rocks glass over ice. Garnish with a lime wedge.
Punch Bowl Serving
Ingredients
1 ½ cups (12 oz) whisky
½ cup (4 oz) fresh lime juice
3 cups (24 oz) apricot juice
Directions
Add all ingredients to a pitcher or punch bowl and stir to mix. Pour into cups with ice and garnish each with a lime wedge. Makes approx. 8 servings
