|
LCBO Summerhill | 10 Scrivener Square, Toronto, Ontario
M4W 3Y9 | 416 922-0403
Events and times are subject to change without notice. Please contact the participating store for details.
Saturday, November 7 | 11:30 - 3:30 pm |
SLEEMAN PRESENTS Join us for a special tasting from Sleeman. Sample
winter beers John Sleeman Presents Limited Edition Bock and Maudite,
while enjoying one of three 40-minute tutored tasting sessions conducted
by Roger Mittag from Thirst for Knowledge. A fitting food match
will be prepared by The Beer Bistro. |
Saturday, November 7 | 4:00 - 7:00 pm |
TEQUILA! Whisk yourself away to Mexico today when you sample
Cazadores Reposado Tequila, made with 100% Blue Agave grown in the
highlands of Jalisco, Mexico. The flavour of this tequila has notes of
vanilla, pear and caramel that produce a light heat and lasting finish.
Cazadores Reposado can be enjoyed neat, on the rocks or blended with
cocktails. |
Friday, November 13 | 4:00 - 8:00 pm |
CAMERON’S BREWING PRIZE PACK GIVEAWAY Come in for a sampling of
Cameron’s Auburn Ale and enter for your chance to win a prize pack of
great goodies from Oakville’s own Cameron’s Brewing. The Auburn Ale has
hoppy, molasses and malt aromas with spicy notes. Its sweet malt
flavours and a slightly bitter finish pair it well with Shepherd’s Pie
and Stews – perfect for this time of the year. |
Saturday, November 14 | 11:30 - 3:30 pm |
France You are invited to taste Bouchard Pere et Fils Beaujolais
Macon-Lugny St-Pierre and William Fevre Champs Royaux Chablis. These
unique wines are perfect for get-togethers and go wonderfully with fresh
water fish. Try them today with oysters. |
Saturday, November 14 | 4:00 - 7:00 pm |
ALEXANDER KEITH'S DARK ALE Try the latest from Nova Scotia’s
Alexander Keith’s brewery. This brew is crafted using roasted specialty
malts to create dark mahogany coloured ale with distinctive notes of
chocolate and coffee. Try it with a hearty traditional pub dish such as
shepherds pie, oysters or fish & chips. |
Saturday, November 14 | 4:00 - 7:00 pm |
NEW WORLD AND OLD WORLD SELECTIONS The Jester Shiraz, a South
Australian wine with Italian roots, is a full-bodied juicy Shiraz with
hints of oak. Enjoy with prime rib or rare tuna steaks! The Bourgogne
Chardonnay comes from the geographical headquarters of the Chardonnay
grape. Expect aromas of baked apple, citrus, cinnamon and a hint of
vanilla. It’s tantalizing with freshwater fish or vegetable stir-fry. |
Saturday, November 14 | 11:30 am - 3:30 pm
Saturday, November 28 | 11:30 am - 3:30 pm |
YELLOW TAIL Join us in the Events Kitchen to sample Australia’s
Yellow Tail Shiraz and Yellow Tail Chardonnay. These popular wines will
be served with tasty hors d’oeuvres. |
Friday, November 20 | 4:00 - 8:00 pm
Saturday, November 28 | 4:00 - 7:00 pm |
THE CANADIAN EXPERIENCE: INNISKILLIN ICEWINE Discover Inniskillin
Vidal Icewine VQA. A favourite here in Ontario and around the world,
treat yourself to a taste of one of Canada’s epicurean treasures. This
wine’s complex aromas of peach, apricot, candied citrus peel and honey
flavours coats your mouth with sweetness and finishes with balanced
acidity preparing you for the next sip. |
Saturday, November 21 | 11:30 am - 3:30 pm |
EL DORADO 5- AND 12-YEAR OLD Join us to sample El Dorado Demerara
5-year and 12-year old Rums and meet the Brand Ambassador. Enjoy this
delicious rum, with spicy oak, orange, and brown sugar/molasses aromas,
and vanilla and caramel flavours. Enjoy mixed in a drink or on its own
in a snifter. We’ll be pairing it with a gourmet chocolate fruit-filled
Rum cake. |
Friday, November 27 | 4:00 - 8:00 pm |
IRONSTONE From the Sierra Foothills in California come two Ironstone
wines. The 2007 Merlot Sierra Foothills is well-balanced and very
food-friendly. Try it with roasted pork, veal chops, or a medium-rare
steak. The 2008 Symphony Obsession has musky, floral and Turkish delight
aromas, delivering a mouthful of sweet and ripe flavours. It pairs well
with spicy Asian dishes. Try both today. |
Saturday, November 28 | 11:30 am - 3:30 pm |
EL DORADO Join us to sample El Dorado Golden Rum Cream Liquor, a
brand new release, and Century Reserve 15 Year Old Whisky. Both will be
served with chocolate truffles. |
Saturday, November 28 | 4:00 - 7:00 pm |
JAZZ IT UP WITH GRAND MARNIER We bring the Jazz club to you, relax
while you sip on Grand Marnier and listen to soothing Jazz. The perfect
atmosphere to experience Grand Mariner’s sweet citrus orange rind
flavour and brandy notes. The sweetness is balanced with spicy notes and
a lingering finish. Great for sipping on its own or blended in a
cocktail. |
|
|
