Burnt Ship Bay Vidal Icewine 2015


—VINTAGES#: 485573
Burnt Ship Bay Vidal Icewine 2015
Founded in 2013, Burnt Ship Bay Estate winery is named for a small bay in the Upper Niagara River where, in 1759, during the Seven Years War, the French burned several ships in order to prevent them from falling into the hands of the English. The winery produces a Cabernet/Merlot, a Chardonnay, a Pinot Grigio and this Vidal Icewine. It suggests impressive peach, mango and pineapple tones with spice and honey. Long and fresh with a racy finish. Enjoy with Foie Gras or blue-veined cheeses. (Vintages panel, Aug. 2016)

Product Details

Release Date:
April 1, 2017
200 mL bottle
Made in:
Ontario, Canada
Burnt Ship Bay Estate Winery Ltd.
Sugar Content:
203 g/L
Sweetness Descriptor:
S - Sweet
Lusciously Sweet

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