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This Month We're Pouring…

Irish Red Ales

Everything old is new again. Ireland’s time-honoured red ales, known for their bold copper colour and refreshing, malty flavour, also happen to be the latest taste in beer. Of the past yet of the moment, they’re ideal for raising a glass to the season.

ON TRADITION

Both Smithwick’s and Kilkenny have been brewing Irish Reds on the Emerald Isle for more than three centuries.

 

ON TREND

Traditional red ales offer the same popular chocolate, caramel and light roast coffee flavours found in the latest craft beers.

 

ON THE MENU

Great on its own, or try a draught with anything from lamb chops and shepherd’s pie to corned beef sandwiches and cheeseburgers.

 

1. KILKENNY IRISH CREAM ALE

Pouring brilliant copper, this malty, fresh Irish Red offers a taste of light coffee, raisin and plum, and a foamy white head that stands up to its name. Try it with your favourite burger.

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2. SMITHWICK’S PREMIUM RED ALE

A distinctive red ale that delivers sweet malt and smoky tones and rich chocolate flavour, from the first sip to its lasting, thirst-quenching finish. A surprising match for spicy dishes.

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