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SPRING WINE

Roast Pork + J. Lohr Riverstone Chardonnay

Each month, we'll post some of our favourite pairings featuring seasonal recipes served with wine, beer, spirits or coolers.

This sensational recipe for Herbal Roast Loin of Pork with Orange Crust & Green Sauce is hearty and filling with fragrant herbacious flavours that make it a great choice for spring gatherings. Pair it with this creamy Chardonnay to round out the flavours.



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